Brands
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The vineyard is a living entity, and if you love it then it'll love you too. So every sip of wine at the results in a unique gift.
In winter, the vine rests. ASTIL team prune leaving only 3 stems for the future and past the period of frost, we leave two. Resist frost is good for the soil but dangerous for the plant, it will have been a successful test.
In spring, the first traces of life found us in the field, pruning branches again to distribute sucrose around branches and leaves left, thus enriching each grape.
During the summer we allow growth to be as natural as possible, eliminating the herbs with growers to avoid using herbicides.
In autumn, with the fruit gaining volume, made two grape pruning. Yes!, grape! to achieve a smaller but much higher quality production. And yes, we do it twice so that the plant does not feel threatened by severe pruning and naturally regulates its own metabolism.
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From the heart of the Rueda Denomination of Origin, in Villaverde de Medina, we are a winery of reference thanks to the 180 hectares of our own 30 years old vineyard and the soul of our wines, which express the nature of our surroundings and the character of its most special grape variety, Verdejo.
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Created in 1964 by the parents and grandparents of the current generation of winegrowers, Doble R winery was one of the first wineries in the Ribera del Duero region.
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"Wine is made in the vineyard"
This is Bodegas La Val’s philosophy in a nutshell. We invest in our produced wine from our traditional vineyards.
Not only do we belong to the Rias Baixas D.O., but we also were one of its promoters.
Preserving and respecting our history is essential to us, which doesn’t deny the use of state-of-the-art technology in our production.
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Linaje Garsea wines have the flavour of the walks through the vineyards at dawn. To stare at the only ray of sunshine of the Ribera del Duero winter illuminating the promise of an excellent grape. They have the aroma of the hours, days, thinking and tasting. And the silence full of nuances of an afternoon listening to how the oak barrels breathe in the cellar.
That something is the affection of seven brothers who live wine without compromise. We received a legacy, and we tried to turn it into an expression of respect, passion and craftsmanship. And we enjoy it every day. So if that something would have a name that does not have that name, it would be Linaje Garsea.
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Meridiano Perdido is the result of a union between winemaker Joaquín Gómez's two passions: the Vineyard and the Sea. This wine speaks of the winemaking cultural history of Jerez de la Frontera.
It values the tradition of a landscape bathed in the lands of Albarizas, of the old vineyards of Palomino, of hoe viticulture, nature, and respect for the work of field workers; and, above all, it channels through its golden color the unique Light of our land in Cadiz because Cádiz is light—a lot of light.
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TresPiedras is a project focused on recovering sustainable traditional viticulture, reconstruction of historic vineyards and others of high value, to create fine, unique, authentic, and elegant wines of very small production, which transmit the essence of each plot, variety, and soil.
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