LA VAL - Albariño
390.00 Kč
Tax included
White wine, young.
Grapes variety: 100% Albariño.
Certificate of Origin: Rías Baixas.
Place of production: Pontevedra, Galicia, Spain.
This wine is made from Albariño grapes, exclusively from our own vineyards, located in the D.O. Rías Baixas in Galicia, in the Northwest of Spain. The wine is a combination of grapes from our estates: “Taboexa” (13 Ha.), the highest at 300 meters above sea level, and “Arantei” (35 Ha.) at 30 meters above sea level. The combination of these vineyards gives the wine fruity notes, together with a mineral hint.
Manual harvesting, and strict control at the reception area.
Maceration of the grapes for 6 hours.
Fermentation in stainless steel tanks for 2-3 weeks.
Alcohol: 12,5%
Awards: Penín 90 points (2022)
Optimal serving temperature: 8 - 10 ºC.
Tasting note synopsis: Intense straw yellow colour. Lemon, Herbs, and fine flower aromas. Fresh and complex, with citrus notes and a long-lasting flavour.
Pairing: Perfect with all kinds of seafood and fish, as well as fresh cheese, foie, chicken, rice dishes, and pasta.
Price per bottle (0.75 l.)
Packaging: 6 bottles per box.
TASTING NOTE
The wine has an intense and clean straw-yellow colour with bright green tones.
On the nose, it shows aromas of fresh herbs and laurel with fine floral and lemon notes, as well as white stone fruits.
In the mouth, it is fresh and rich, with citrus notes and a long finish.
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White wine, young.
Grapes variety: 100% Albariño.
Certificate of Origin: Rías Baixas.
Place of production: Pontevedra, Galicia, Spain.
This wine is made from Albariño grapes, exclusively from our own vineyards, located in the D.O. Rías Baixas in Galicia, in the Northwest of Spain. The wine is a combination of grapes from our estates: “Taboexa” (13 Ha.), the highest at 300 meters above sea level, and “Arantei” (35 Ha.) at 30 meters above sea level. The combination of these vineyards gives the wine fruity notes, together with a mineral hint.
Manual harvesting, and strict control at the reception area.
Maceration of the grapes for 6 hours.
Fermentation in stainless steel tanks for 2-3 weeks.
Alcohol: 12,5%
Awards: Penín 90 points (2022)
Optimal serving temperature: 8 - 10 ºC.
Tasting note synopsis: Intense straw yellow colour. Lemon, Herbs, and fine flower aromas. Fresh and complex, with citrus notes and a long-lasting flavour.
Pairing: Perfect with all kinds of seafood and fish, as well as fresh cheese, foie, chicken, rice dishes, and pasta.
Price per bottle (0.75 l.)
Packaging: 6 bottles per box.